Wholesale Lamb Cubes Bone In - 45 lbs Box

Introducing the epitome of tenderness – Halal Foundry's Lamb Cubes Bone-In. Crafted with precision, these succulent cubes, cut to perfection at 2x2 inches, promise to elevate your culinary journey.

Key Features:

• Premium Quality: Immerse your palate in the richness of hand-selected lamb, ensuring a premium dining experience. These tender and flavorful cubes are carefully sourced from trusted suppliers who prioritize quality and animal welfare.
• Bone-In Bliss: Savor the intensified flavor derived from the bone, enhancing the depth of your dishes. Whether you're preparing hearty stews, aromatic curries, or mouthwatering kebabs, our Lamb Cubes are the ideal choice to elevate your culinary creations.
• Precision Cuts: Each cube is meticulously cut into 2x2 inches, offering versatility in your culinary creations. Each cube is meticulously hand-cut to ensure consistency in size and texture, allowing for even cooking and optimum flavor absorption.
• Halal Certified: Upholding the highest standards of halal practices, providing you with a trusted source of quality.
• Convenient Packaging: The 45 lbs box comes with cubes thoughtfully packed in 5 lbs vacuum-sealed bags for ease and freshness. With our 45 lbs box, you have the flexibility to cater to large gatherings, events, or busy restaurant operations. The generous quantity ensures that you have a steady supply of premium lamb cubes readily available, reducing the hassle of frequent reordering.

Experience the pinnacle of flavor and quality with Halal Foundry's Lamb Cubes Bone-In – where each bite is a testament to culinary perfection.

Weight: 45 lbs

Ingredients: Lamb Meat, Water, Refined Salt, Sodium Phosphate, Papain

Allergen Alert: Tenderizer produced in a facility that also process soybeans

Product of USA

Product Usage Guidelines:

• Immediate Use: This product is intended for immediate use. While products may not arrive frozen, they will be cold to touch (40°F or less). Refreezing is not recommended. And any such action is at your own risk.
• Temperature: If you suspect that the meat temperature exceeds 40°F, please use a probe thermometer (not a surface thermometer). Insert the probe into the center of the meat, take the temperature reading, and send us pictures containing the temperature reading.
• Marinated: This product is already marinated with papain and salt. Kindly check the salt content before adding any additional salt during cooking. There is no need to further tenderize the meat.
  
• Choking Hazard: This product contain bones. Keep them out of reach of children or pets, as they pose a choking hazard.

Safe Handling Instructions:

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.

• Keep Refrigerated or Frozen. Thaw in Refrigerator.
• Keep Raw Meat and Poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
• Cook thoroughly.
• Keep hot foods hot. Refrigerate leftovers immediately or discard.